Smoked Mesquite Flaked Salt

Campfire in a jar!  Smoked salts have been on a steady incline in popularity over the course of a few years, and it's easy to see why. The beautiful scent, incredible flavors, and just the aesthetic appeal make these salts a perfect addition to any spice cabinet.
 
This salt can be used in dry rubs, to help infuse flavor and make the meat more tender. Also try it as an ingredient in your beef brisket, burgers, or beef jerky recipes.
This is a salt that is also fantastic on starchy, root vegetables. It's not super overwhelming but can get there quickly if you load too much on, so use a small amount of the salt at first and then add more to taste. If you love roasted vegetables, this is a salt you will want to have in your spice cabinet!